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· Country: Georgia
· Brand: Rubi Red
· Wine: Semi-sweet red
· Alcohol: 12%
· Region: Kakheti
· Grape Variety: Saperavi 100%
· Aroma: Ripe wild berries, cherries and blackberries.
· Taste: Full and velvety.
· Color: Garnet with a vibrant ruby edge.
· Food paring: Desserts, fruits, cheese and boiled meat dishes.
· One of the most famous Georgian red semi-sweet wine is made from selected Saperavi grapes. Before processing, the temperature of the highest quality grapes is dropped to 20°C. The fermentation is stopped when the sugar level drops down to 45g/l by blast chilling. Wine is stored at a temperature of -3C° for 3-6 months before filtering and bottling.
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